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Simple Eats Magazine

JULY 2016

de Anne Carey, Editor

Magazine
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À propos du livre
Simple Eats 5 Ingredient {or less} Recipe Magazine based on real, whole foods. Simple recipes for making quick and easy entrees, soups, salads, appetizers, desserts, and more. A monthly cooking and recipe magazine.
Site Web de l'auteur
http://www.SimpleEatsMag.com
Caractéristiques et détails
  • Catégorie principale: Cuisine
  • Format choisi: Lettre US, 22×28 cm
    # de pages: 20
  • Date de publication: juin 08, 2016
  • Langue English
  • Mots-clés cooking, recipes, 5, ingredients, five, simple, quick, easy, meals, entrees, soups, salads, appetizers, desserts, dinners
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À propos du créateur
CarriP
Anne Carey
Waimanalo, Hawaii, US

Carri Ann Valente Pattison writes under the pen name, Anne Carey. She was born in 1959, in Detroit Michigan. In 1981, she moved to the Texas Hill Country, married, and had two sons. She escaped to the Hawaiian Islands with her family in 2003 and now resides on the Windward side of Oahu with her husband. They share three grandsons.

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