Having spent over a decade shooting professionally, Jason has at last combined his passion for writing with his expertise in food photography to deliver a concise guide to shooting food for those who need professional photography but cannot afford it.

Are you a restaurateur?
An influencer in the making?
A nutritionist who's into Instagram?
Or just someone who wants to learn how to take pictures of food?

If so then this book is for you. In less than 150 pages, and with a host of accompanying photographs, we'll journey through the essential elements of food photography. We'll cover twenty crucial steps including:

The photographer's mindset
Basic equipment
Camera settings
Lighting
Editing


Hunger Issues

But this isn't just a book about photographing food – it's also about tackling hunger. Food poverty has been on the rise in the UK over the past few years and has seen a sharp increase through the covid19 pandemic. Part of the mission of this book is to raise awareness of the issue through interviews with professionals in the food industry as well as raising funds for the Trussell Trust with profits from the book – 50 per cent of profits will go to the trust.