Coffee of Puerto Rico My experience at the farm Hacienda Pomarrosa
de Mikhail Sebastian
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À propos du livre
Barista experience at the coffee farm in Puerto Rico. How we define quality.
Site Web de l'auteur
Caractéristiques et détails
- Catégorie principale: Enseignement
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Format choisi: 15×23 cm
# de pages: 80 - Date de publication: févr 09, 2015
- Langue English
- Mots-clés barista championship, berry borer, leaf rust, hacienda pomarrosa, puerto rico, specialty coffee, Mikhail Sebastian, coffee arabica, coffee varietals, coffee of puerto rico. specialty coffee assiciation of america, specialty coffee association of europe, wce, scae, scaa, wbc, coffee, sarchimor, limani, barista championship, berry borer, leaf rust, hacienda pomarrosa, puerto rico, specialty coffee, Mikhail Sebastian, coffee arabica, coffee varietals, coffee of puerto rico. specialty coffee assiciation of america, specialty coffee association of europe, wce, scae, scaa, wbc, coffee, sarchimor, limani, barista championship, berry borer, leaf rust, hacienda pomarrosa, puerto rico, specialty coffee, Mikhail Sebastian, coffee arabica, coffee varietals, coffee of puerto rico. specialty coffee assiciation of america, specialty coffee association of europe, wce, scae, scaa, wbc, coffee, sarchimor, limani
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